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Instructions
7 cups chicken stock (preferably homemade) 2 medium carrots , cut into 1/4 inch dice 2 celery ribs , cut into 1/4 inch dice 1 onion , cut into 1/4 inch dice 4 -6 dried chipotle peppers, to taste 1/3 cup long grain rice salt [...]
Read the recipe at food.com
Ingredients
- chicken
- carrot
- chile
- back
- avocado
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- chicken
- carrot
- chile
- back
- avocado
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