Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
30 g fresh yeast 280 ml warm water 60 ml white wine 600 g white bread flour 2 teaspoons salt 2 tablespoons extra virgin olive oil sea salt , crystals and olive oil , for the topping 1 Cream the yeast in the water [...]
Read the recipe at food.com