Lemonade Scones

Instructions

4 cups self-rising flour 1 1/4 cups cream 1 (12 ounce) can lemonade 1 teaspoon salt 1 egg , beaten 1/3 cup milk 1 Mix all ingredients in a bowl to a smooth dough. 2 Put onto a floured board and cut out with smooth straig [...]

Read the recipe at food.com

Difficulty Level: Easy