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Instructions
6 skinless flounder fillets , 1 to 1-1/2 pounds total kosher salt white pepper 1 tablespoon grated fresh ginger 1 cup roughly chopped Thai basil 1 tablespoon vegetable oil or 1 tablespoon extra virgin olive oil 1 large shallot [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodYes
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from food.com
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