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Roast Chicken Waldorf Salad With Pecans and Rosemary

Source: http://www.food.com

Instructions

3 (9 ounce) chicken breast halves , with skin and bone salt fresh ground black pepper 1/2 cup mayonnaise (regular or light) 1/3 cup pecans , toasted and chopped 1 granny smith apple , peeled, cored, and cut into 1/2 inch dice 1 cele [...]

Read the recipe at food.com

Ingredients

  • chicken
  • breasts
  • bone

Difficulty Level: Easy

Categories

  • VegeterianNo
  • With meatNo
  • With seafoodNo
  • With fruitNo
  • With legumesNo
  • With pastaNo
  • With greensNo
  • With beefNo
  • With porkNo
  • With ground meatNo
  • With poultryYes


Read all recipes from food.com

Ingredients

  • chicken
  • breasts
  • bone

Difficulty Level: Easy

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