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Crispy Chicken Cutlets

Source: http://www.food.com

Instructions

60 vegetable crackers 1 lb chicken cutlet 1/4 cup thick teriyaki sauce 1 tablespoon butter 1 tablespoon extra virgin olive oil 1 In a shallow dish, with a fork or potato masher, finely crush the crackers. 2 Brush each sides of cut [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Easy



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