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Instructions
1 cup warm water (105 to 115 degrees) 1 cup sourdough starter 2 cups flour 2 teaspoons sugar 1 1/2 teaspoons salt 1/2 teaspoon baking soda 1 Mix water, the sourdough start and flour in a non-metallic bowl. Cover loosely. Le [...]
Read the recipe at food.com
Ingredients
- flour
- soda
- bread
- dough
- sourdough
Read all recipes from food.com
Ingredients
- flour
- soda
- bread
- dough
- sourdough
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