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Instructions
1 1/2 cups cooked sushi rice 4 eggs , scrambled 8 ounces pea pods 1 cup sliced carrot 8 ounces sliced mushrooms 8 ounces edamame 1 cup of sliced celery 4 tablespoons gluten free soy sauce 2 tablespoons [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodYes
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
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