Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
1 lb pork tenderloin 2 tablespoons salt 2 tablespoons brown sugar 4 cups water 1 teaspoon spicy brown mustard (I used the original Jack Daniels Old Number 7 Mustard) 1 teaspoon dry rub seasonings (by preference, I used the McCormick [...]
Read the recipe at food.com
