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Instructions
1 tablespoon extra virgin olive oil 4 lbs beef chuck roast (well trimmed & cut into 2 inch cubes) 2 cups diced onions 2 cups quartered mushrooms 1/2 cup sifted flour 1 tablespoon fresh garlic , minced 1/2 cup tomato puree [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaYes
- With greensNo
- With beefYes
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from food.com
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