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Pan Roasted Chicken Breasts With Lemon and Caper Sauce

Source: http://www.food.com

Instructions

3 lbs bone-in skin-on chicken breasts 1 tablespoon vegetable oil 1 Adjust an oven rack to the lowest position and heat the oven to 450°F Pat the chicken dry with paper towels and sean with salt and pepper. Heat the oil in a 12" oven-safe skillet over medium- [...]

Read the recipe at food.com

Ingredients

  • capers
  • chicken
  • broth
  • sauce
  • lemon
  • breasts
  • shallots
  • roast
  • bone
  • vegetables

Difficulty Level: Easy



Read all recipes from food.com

Ingredients

  • capers
  • chicken
  • broth
  • sauce
  • lemon
  • breasts
  • shallots
  • roast
  • bone
  • vegetables

Difficulty Level: Easy

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