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Instructions
1 1/2 cups russet potatoes , peeled cut into bite-size pieces, and washed 1 1/2 cups carrots , peeled, cut into bite-size pieces, and washed 1/2 cup finely chopped onion 1/4 teaspoon garlic powder (to taste) 1/2 teaspoon salt (to taste) 3 [...]
Read the recipe at food.com
Ingredients
- potatoes
- seasoning
- chicken
- thyme
- stew
- carrot
- soup
- breasts
- sage
- russet
Read all recipes from food.com
Ingredients
- potatoes
- seasoning
- chicken
- thyme
- stew
- carrot
- soup
- breasts
- sage
- russet
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