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Instructions
2 lbs red potatoes, diced 2 tablespoons olive oil 1 teaspoon greek seasoning 1/4 teaspoon salt 1 Toss potatoes with oil, seasoning and salt. 2 Spread in a single layer on a baking sheet. 3 Bake at 425 degrees for about 30-45 minutes. 4 [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
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