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Instructions
1 (15 ounce) can garbanzo beans , drained 1 (6 ounce) jar marinated artichoke hearts 1/2 cup pitted ripe olives , cut into halves 1/2 cup Italian salad dressing 2 bunches romaine lettuce , torn into bite-size pieces 1/2 cup sliced pepper [...]
Read the recipe at food.com
Ingredients
- beans
- refried
- salad
- dressing
- romaine
- lettuce
- pepperoni
- garbanzo
- hearts
- artichokes
Read all recipes from food.com
Ingredients
- beans
- refried
- salad
- dressing
- romaine
- lettuce
- pepperoni
- garbanzo
- hearts
- artichokes
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