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Instructions
3 -4 granny smith apples , quartered (about 2Â 1/2 lbs) enough water to cover pot apple 2 tablespoons whole cloves 1 cup apple cider vinegar 1 cup light brown sugar 1/2 cup butter , room temperature 1 Cut apples in quarters (ski [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
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