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Instructions
6 ounces wide egg noodles 1/2 cup chopped fresh flat-leaf parsley (optional) 2 tablespoons olive oil 1 1/2 lbs boneless skinless chicken breasts , cut into 2 1/2-inch pieces kosher salt pepper 1/2 cup dry white wine 1 large [...]
Read the recipe at food.com
Ingredients
- wine
- chicken
- tomatoes
- paprika
- breasts
- tenders
- noodle
Read all recipes from food.com
Ingredients
- wine
- chicken
- tomatoes
- paprika
- breasts
- tenders
- noodle
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