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Instructions
4 ounces thin pasta 12 ounces boneless skinless chicken breasts , cut into strips or shrimp or scallops 1 medium onion , wedged 1 (14 1/2 ounce) can diced Italian tomatoes 2 cloves garlic , minced 1 (8 ounce) can tomato sauce 1/ [...]
Read the recipe at food.com
Ingredients
- onion
- seasoning
- chicken
- tomatoes
- sauce
- pasta
- cream
- shrimp
- breasts
- scallops
- seafood
Read all recipes from food.com
Ingredients
- onion
- seasoning
- chicken
- tomatoes
- sauce
- pasta
- cream
- shrimp
- breasts
- scallops
- seafood
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