Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
8 ounces fresh spinach or 8 ounces frozen spinach 2 ounces butter salt black pepper grated nutmeg 1 ounce flour 1/2 pint hot milk 4 ounces grated gruyere cheese 1 Press the cooked spinach, chop finely and toss [...]
Read the recipe at food.com
