Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
8 ounces strong flour 0.25 (1/4 ounce) packet yeast (a whole sachet of easy yeast will make a kilo of bread ( 2lbs) 1 teaspoon sugar 1/2 teaspoon salt 1 tablespoon olive oil 6 fluid ounces water 1 place the flour, yeast, su [...]
Read the recipe at food.com