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Instructions
4 boneless skinless chicken breast halves 3 tablespoons butter , room temperature 1 1/2 teaspoons all-purpose flour additional all-purpose flour 2 tablespoons olive oil 1/3 cup dry white wine 1/4 cup fresh lemon juice 1 [...]
Read the recipe at food.com
Ingredients
- capers
- wine
- chicken
- broth
- sauce
- flour
- stock
- lemon
- meat
- juice
- breasts
- shallots
Read all recipes from food.com
Ingredients
- capers
- wine
- chicken
- broth
- sauce
- flour
- stock
- lemon
- meat
- juice
- breasts
- shallots
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