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Instructions
6 pork chops (1 inch thick) salt , to taste pepper , to taste 1 (8 ounce) can tomato sauce 1/2 cup catsup 1 teaspoon Worcestershire sauce 1/2 teaspoon onion salt 1/2 teaspoon liquid smoke 1 Brown the chops in a sm [...]
Read the recipe at food.com
Ingredients
- shortening
- sauce
- pork
- meat
- chops
- worcestershire
- tenders
Read all recipes from food.com
Ingredients
- shortening
- sauce
- pork
- meat
- chops
- worcestershire
- tenders
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