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Instructions
1 cup very warm water (110-115 degrees F) 1 1/2 teaspoons yeast (can use rapid rise) 1 tablespoon light corn syrup , plus 1 teaspoon light corn syrup 1 tablespoon brown sugar , plus 1 teaspoon brown sugar 1/2 teaspoon oil [...]
Read the recipe at food.com
Ingredients
- sugar
- flour
- cookies
- water
- wheat
- corn
- whites
- cornmeal
- bagel
- dough
- syrup
- yeast
- back
Read all recipes from food.com
Ingredients
- sugar
- flour
- cookies
- water
- wheat
- corn
- whites
- cornmeal
- bagel
- dough
- syrup
- yeast
- back
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