Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
2 tablespoons olive oil 1 lb ground lamb 3 stalks celery , chopped 2 parsnips , peeled and chopped 1 onion , chopped 6 cloves garlic , chopped 1 cup lentils , rinsed (I used red lentiles) 3 (14 ounce) cans beef br [...]
Read the recipe at food.com