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Scrambled Eggs for 100

Source: http://www.food.com

Instructions

100 eggs 2 tablespoons salt 2 1/2 quarts hot milk 1 cup melted butter 1 Beat eggs then add salt, heat milk and add to eggs. 2 Mix together, add butter to milk and egg mixture. 3 Pour into four 9x13 pans and bake 350F 20-25 minutes.

Read the recipe at food.com

Ingredients

  • milk
  • eggs

Difficulty Level: Easy



Read all recipes from food.com


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