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Hash Browns à La Française (Galette)

Source: http://www.food.com

Instructions

1 lb small potato , unpeeled 6 ounces clarified butter 1 onion , chopped 1/2 cup pancetta , cut in small pieces 2 cups mushrooms , cut in half 2 tablespoons fresh parsley , chopped 1 Put the potatoes in a pot, cover with cold w [...]

Read the recipe at food.com

Ingredients

  • potatoes
  • onion
  • water
  • refried
  • mushroom
  • back
  • hash
  • pancetta
  • tenders

Difficulty Level: Hard

Categories

  • With fruitNo

Dessert type

  • Cookies No
  • Cake No
  • Muffins & Cupcakes No
  • Ice cream No
  • Fudge No


Read all recipes from food.com


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