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Instructions
2 egg yolks 10 g cornstarch 120 ml milk or 120 ml soymilk 100 ml milk or 100 ml soymilk vanilla extract , to taste 100 ml whipping cream 40 -50 g sugar 1 Soften gelatin in 2 to 3 tablespoons of water. 2 [...]
Read the recipe at food.com
Ingredients
- vanilla
- milk
- cornstarch
- water
- cream
- yolks
- yolk
- custard
- gelatin
Dessert type
- Cookies No
- Cake No
- Muffins & Cupcakes No
- Ice cream No
- Fudge No
Read all recipes from food.com
Ingredients
- vanilla
- milk
- cornstarch
- water
- cream
- yolks
- yolk
- custard
- gelatin
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