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Instructions
12 ounces boneless pork loin 1 egg 1 egg white 2 -3 tablespoons Dijon mustard 1/2 teaspoon ground red pepper 1/2 cup dry breadcrumbs 1/2 cup toasted ground pecans 1/3 cup flour 2 tablespoons oil [...]
Read the recipe at food.com
Ingredients
- bread
- dijon
- mustard
- pork
- crumbs
- loin
- pecans
- chili
- whites
- shallots
- breadcrumbs
Read all recipes from food.com
Ingredients
- bread
- dijon
- mustard
- pork
- crumbs
- loin
- pecans
- chili
- whites
- shallots
- breadcrumbs
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