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Instructions
6 egg whites 1 pinch salt 1 1/2 teaspoons cream of tartar 1/2 teaspoon almond extract 1 1/2 cups sugar 4 ounces assorted jelly beans decorative candies or sherbet, to fill nests 1 Preheat oven to 170 degrees F. 2 L [...]
Read the recipe at food.com
Ingredients
- beans
- cookies
- whites
- almonds
- candy
- tartar
- sherbet
Read all recipes from food.com
Ingredients
- beans
- cookies
- whites
- almonds
- candy
- tartar
- sherbet
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