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Instructions
8 cups cauliflower florets (1 large head) 2 tablespoons olive oil 1 teaspoon grated lemon rind 1/4 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 2 tablespoons toasted pine nuts Preheat oven to 450°. Combine cauliflower, olive oil, lem [...]
Read the recipe at myrecipes.com
Ingredients
- olive
- lemon
- florets
- cauliflower
- roast
- pine
- nuts
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from myrecipes.com
Ingredients
- olive
- lemon
- florets
- cauliflower
- roast
- pine
- nuts
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