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Instructions
Pretty much everything terrible about making cookies comes down to one thing: deciding you want a cookie and realizing that the expanse between now and when you get to eat said is unfairly wide. For example: β’ Butter needs to be softened. Is your kitchen really cold today? Have fun with that. [...]
Read the recipe at smittenkitchen.com
Ingredients
- butter
- potatoes
- tomatoes
- flour
- cookies
- cream
- buttermilk
- sausage
- chocolate
- tart
- shrimp
- spaghetti
- salsa
- refried
- mushroom
- soup
- salad
- peach
- dough
- provolone
- swiss
- yogurt
- syrup
- almonds
- cranberry
- roast
- relish
- grapes
- lentils
- peanut
- leek
- back
- tips
- eggplant
- pecorino
- sprinkles
- icing
- avocado
- grapefruit
- chard
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesYes
- With pastaYes
- With greensNo
- With beefYes
- With porkYes
- With ground meatNo
- With poultryNo
Read all recipes from smittenkitchen.com
Ingredients
- butter
- potatoes
- tomatoes
- flour
- cookies
- cream
- buttermilk
- sausage
- chocolate
- tart
- shrimp
- spaghetti
- salsa
- refried
- mushroom
- soup
- salad
- peach
- dough
- provolone
- swiss
- yogurt
- syrup
- almonds
- cranberry
- roast
- relish
- grapes
- lentils
- peanut
- leek
- back
- tips
- eggplant
- pecorino
- sprinkles
- icing
- avocado
- grapefruit
- chard
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