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Instructions
Preheat oven to 180* C (356* F) Fan. Add the banana pieces, butter and sugar to a pan. Sauté for 5-10 minutes so that most of the moisture evaporates. The mixture is ready when the bananas are so soft they fall apart simply by stirring. Remove from heat and transfer to a bowl. Refrigerate [...]
Read the recipe at akispetretzikis.com/en
Ingredients
- bread
- chocolate
- bananas
- caramel
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from akispetretzikis.com/en
Ingredients
- bread
- chocolate
- bananas
- caramel
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