Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
I love the taste of polenta croutons and decided to make some with a tube of pre-made polenta I had in the refrigerator. I cut the polenta into cubes then tossed it with some olive oil, parmesan, and seasonings before baking them. The croutons turned out crisp on the outside and soft an [...]
Read the recipe at fortheloveofcooking.net
