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Instructions
I’ve been wanting to try making Indian food for a long time so when I stumbled upon this butter chicken recipe on Simply Scratch I decided to finally go for it. I marinated the meat in the yogurt and all the spices for 24 hours before cooking it. I don’t know if it’s t [...]
Read the recipe at fortheloveofcooking.net
Ingredients
- milk
- garlic
- marsala
- lemon
- meat
- juice
- ginger
- masala
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
Read all recipes from fortheloveofcooking.net
Ingredients
- milk
- garlic
- marsala
- lemon
- meat
- juice
- ginger
- masala
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