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itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 2 3 1/2- to 4-pound rotisserie chickens 18 ounces jarred mole or enchilada sauce 2 3 1/2- to 4-pound rotisserie chickens 18 ounces jarred mole or enchilada sauce Shred the chicken meat, discarding t [...]
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