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Salsa Verde Canning Recipe

Source: http://www.food.com

Instructions

2 lbs about 8 cups tomatillos 2 cups chopped onions 1 -4 hot pepper, seeded and chopped 1 cup fresh cilantro , minced 4 -8 garlic cloves 1/2 cup lemon juice 1/2 cup lime juice 1 After removing husks, halve and th [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

Difficulty Level: Medium

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