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Instructions
1 1/2-2 1/2 pound beef chuck steak or round steak, boneless 1 teaspoon salt 1/8 teaspoon black pepper * 1/4 teaspoon garlic salt * 1 tablespoon worcestershire sauce 1 1/4-1 1/2 cup beef bouillon 1 tablespoon ketchup [...]
Read the recipe at recipeland.com
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaYes
- With greensNo
- With beefYes
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from recipeland.com
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