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Found 5 recipes
Crust : 1 ¼ cup graham cracker crumbs 3 tablespoons sugar 1/3 cup melted margarine Cheesecake: ¾ cup white sugar ¾ cup packed light brown sugar 3 8oz pkgs[...]
Source: cookeatshare.comCrumb Crust: 1 Cup graham-cracker crumbs (8 rectangular graham crackers) 3 tablespoons butter or margarine , melted 2 tablespoons sugar Pumpkin Filling: 2[...]
Source: cookeatshare.com1 1/2 c. gingersnap crumbs 2 Tbsp. sugar 6 Tbsp. reduced fat extra virgin olive oil margarine melted vegetable cooking spray 16 ounce lowfat cream cheese[...]
Source: cookeatshare.comCrust: 1 3/4 Cups Graham Crackers , Crushed 2 Tbsp. Granulated Sugar 1/2 Cup Butter , Melted Filling: 1/4 Cup All Purpose Flour 2 Tsp. Pumpkin Pie Spice 2[...]
Source: cookeatshare.com  See part 1 Firmly on the cheese to force out as much liquid as possible, making relatively dry curds. Transfer the cottage cheese to a food processor[...]
Source: cookeatshare.com