Falafel Recipe

250 g (8 oz) dried chickpeas 4 spring onions , chopped 2 cloves garlic , crushed ½ cup (15 g / ½ oz) chopped fresh flat-leaf parsley ¼ cup (15 g / ½ oz)[...]

ChickPeas - 2 cups ( its best not to use canned chickpeas ) Garlic cloves - 3 (minced) Green chillies - 3-4 ( chopped) Chopped corriander leaves - 3tbsp[...]

Falafel crust: 1 side of salmon, about 3 pounds, skin and pin bones removed 2 cups dried chickpeas , picked through and rinsed, soaked overnight 1 small onion[...]