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Acorn Squash with Sausage with cream

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Acorn Squash Stuffed With Sausage and Sour Cream

2 medium acorn squash (baked at 350 degrees for 45 minutes) 1 lb sausage (make it spicy or sweet) 1 1/2 tablespoons butter 1/2 cup sour cream 2 cups mushrooms[...]

Source: food.com

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