Stuffed Chicken Breasts Wrapped in Phyllo

4 chicken breasts 130 g herb stuffing mix (I use sage and onion) 1 teaspoon chicken stock (concentrated, cube, powder, paste etc..) 30 g butter 12 slices[...]

6 boneless skinless chicken breasts , flattened to about 1/8-inch 1/4 cup butter , melted 2 cups feta cheese or 2 cups mozzarella cheese , mixed 1 (8 ounce)[...]

75 g soft creamy cheese 30 ml pine nuts , toasted and coarsely chopped 30 ml basil , finely chopped sea salt freshly ground pepper 4 skinless chicken breasts[...]

4 skinless chicken breasts 200 g parma ham , sliced 4 links pork sausage , good quality with meat content not less than 80% 400 g peeled plum tomatoes 1 apple[...]

4 large chicken breasts (about 170 to 200 g or 6 to 7 oz) 8 sage leaves 75 ml ricotta cheese (5 tablespoons) 8 slices prosciutto di Parma 4 teaspoons olive[...]