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Roasted Pork Tenderloin with Apples with cider

Found 2 recipes

DIFFICULTY LEVEL

Roasted Pork Tenderloin with Apples

1 small pork tenderloin (about 8 ounces), trimmed Salt and black pepper 2 teaspoons chopped fresh thyme 1 teaspoon olive oil 2 green apples, each cut[...]

Source: epicurious.com
Roasted Pork & Apples With Cider Glaze

2 1/2 lbs pork tenderloin sea salt , to taste fresh ground black pepper , to taste 2 tablespoons chopped fresh thyme 2 tablespoons chopped fresh rosemary 1[...]

Source: food.com


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