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Found 2 recipes
2 teaspoons freshly grated lemon zest 1/4 cup lemon juice 1/4 cup canola oil (may sub extra-virgin olive oil) 1 teaspoon sugar (may sub Splenda) 1/2 teaspoon[...]
Source: food.com
2 tablespoons white wine vinegar 1 1/2 teaspoons whole-grain mustard 1/8 teaspoon sugar 1/2 teaspoon salt 1/4 teaspoon freshly ground black pepper 1/2 cup[...]
Source: epicurious.com
