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Found 2 recipes
1 (15 ounce) can chickpeas , drained 1 cup roasted vegetables (we did peppers, carrots and onion) roasted hot peppers (for heat) or cayenne (for heat) 1 cup[...]
Source: food.com
2 cups quick-cooking rice or 4 cups leftover cooked rice 1 lb chicken breast , cooked and cut into 1/2-inch pieces 1 (15 ounce) can chickpeas , drained 1 cup[...]
Source: food.com
