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Found 4 recipes
1/3 cup butter or 1/3 cup margarine 1/2 cup blanched slivered almond 4 (8 ounce) trout 4 tablespoons butter or 4 tablespoons margarine 1 1/2 teaspoons lemon[...]
Source: food.com
1/3 cup butter 1/2 cup almonds blanched, slivered * 4 each trout 8 ounces each * 4 tablespoons butter 1 1/2 teaspoons lemon juice 1 x salt and black pepper *[...]
Source: recipeland.com
2 lbs trout fillets , fresh or thawed 1/4 cup sliced almonds 1/4 cup all-purpose flour 1 teaspoon seasoning salt 1 teaspoon paprika 1/4 cup melted butter 2[...]
Source: food.com
1 cup milk 1 cup flour 1 tablespoon basic creole spices (recipe follows) 4 skinless trout fillets (5-7 ounces each) sea salt fresh ground black pepper 8[...]
Source: food.com
