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Found 18 recipes
6 ounces veal scallops, pounded 1/4 inch thick between dampened sheets of waxed paper 1/2 cup flour 1 tablespoon vegetable oil 1/4 lb thinly sliced prosciutto[...]
Source: food.com1 1/2 lbs veal or 1 1/2 lbs chicken , 8 to 10 Slices of meat cut scaloppini style 3 tablespoons flour , scaloppini (for dredging) 3 tablespoons olive oil 1/2[...]
Source: food.com1 -1 1/2 lb thin veal cutlet 2 tablespoons all-purpose flour salt & freshly ground black pepper, to taste 2 tablespoons olive oil 2 tablespoons butter 2 cups[...]
Source: food.com