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Found 8 recipes
2 -3 cups cooked chicken (I use food processor, but you can also use 2 forks & shred to a consistency similar to tuna or pulle) 1/3 cup Hellmann's mayonnaise[...]
Source: food.com1 whole chicken breast (about l lb.) 4 cups salad greens, cut in bite size pieces 1 cup cherry tomatoes , halved 1 small red onion , sliced into rings 1/2 cup[...]
Source: food.com1 (16 ounce) box pasta , any type 1 medium green pepper , cut into bite size pieces 1 medium red pepper, cut into bite size pieces 1 medium yellow pepper, cut[...]
Source: food.com1 teaspoon Dijon mustard 1 tablespoon balsamic vinegar or 1 tablespoon red wine vinegar 3 tablespoons olive oil 3 tablespoons chopped fresh basil salt pepper[...]
Source: food.com10 cups coarsely shredded cooked chicken (from about 3 purchased roasted whole chickens) 2 cups roasted red and yellow bell peppers, drained, patted dry, and[...]
Source: food.com1 (1 lb) box gemelli pasta , cooked,rinsed in cold water and drained 1/2 medium green pepper , thinly sliced 1/2 medium sweet red pepper, thinly sliced 1/2[...]
Source: food.com4 boneless skinless chicken breast halves 3 tablespoons olive oil 1 cup walnuts , chopped 1 red pepper, cut in 1 inch pieces 6 ounces marinated artichoke[...]
Source: food.com4 boneless skinless chicken strips 1 (16 ounce) bottle , kraft tuscan house italian 1/4 cup extra virgin olive oil 1 tablespoon salt and pepper 1 Mix about[...]
Source: food.com