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Lobster Bisque With Armagnac with carrot

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Lobster Bisque With Port and Rosemary-S.[...]

3 whole lobsters , split in half (may use culls) 2 tablespoons olive oil (or less) 1 onion , diced 3 carrots , peeled and diced 750 ml port wine 4 ounces[...]

Source: food.com

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