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Found 2 recipes
4 pork blade steaks, about 3/4 inch thick 1 (8 1/4 ounce) can sliced pineapple (I like to use fresh pineapple, and then just use a can of pineapple juice for[...]
Source: food.com
8 pork loin steaks 1 Mix together the marinade ingredients to make a paste. 2 Lay the pork steaks in one layer in a tray or 2 flatish bowls. 3 With a small[...]
Source: food.com
