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Braised Chicken with Figs without basil

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Braised Chicken With Grapes, Cream and Verjus

3 1/2 lbs whole chickens , cut into 8 pieces (rinsed and patted dry) 2 teaspoons salt 3/4 teaspoon fresh ground black pepper 8 tablespoons unsalted butter ,[...]

Source: food.com
Braised Chicken With Gewurztraminer and Grapes

1 tablespoon olive oil 12 chicken thighs , bone-in skin-on, trimmed (about 3 1/2 pounds total) kosher salt 1 1/2 cups seedless grapes (red or green, or Muscat[...]

Source: food.com


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