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Scallops in Hot Sauce without sunflower cilantro maple

Found 21 recipes

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Scallops in Swiss Cheese Sauce

4 ounces jarlesberg swiss cheese (one cup grated) 1 1/2 tablespoons mayonnaise 1/2 teaspoon salt 1/8 teaspoon dried dill 1 tablespoon onion , grated 3/4 cup[...]

Source: food.com
Sea Scallops in Sweet Pepper Sauce

1 1/2 lbs sea scallops 2 tablespoons butter or 2 tablespoons margarine 3/4 cup finely chopped sweet pepper (red or yellow is pretty) 1/2 cup chopped onion 2[...]

Source: food.com

Scallops with Apple Pan Sauce

2 Granny Smith apples 2 tablespoons fresh lemon juice 2 tablespoons olive oil 12 large sea scallops (about 1 pound), side muscle removed Kosher salt, freshly[...]

Source: epicurious.com
Scallops With Chipotle-Orange Sauce

2 tablespoons butter , divided 1 teaspoon olive oil 1 1/2 lbs large scallops, approx. 16 1/2 teaspoon paprika 1/4 teaspoon salt , divided 1/2 cup orange[...]

Source: food.com
Sea Scallops With Sauce Meuniere

1 lb sea scallops 6 tablespoons butter , divided 4 tablespoons chopped green onions 1 garlic clove , minced 3 tablespoons dry white wine 1/4 teaspoon salt 1[...]

Source: food.com
Bay Scallops with Garlic Parsley Butter Sauce

4 thick slices Italian bread, toasted 2 tablespoons butter 1 1/2 tablespoons olive oil 1 1/2 pounds fresh or frozen bay scallops, thawed, rinsed and patted[...]

Source: allrecipes.com
Scallops and Pasta with Fresh Tomato Cream Sauce

1 1/2 pounds bay scallops 1 tablespoon butter 1/2 cup white wine dry * 2 tablespoons shallots minced 1 tablespoon chives 1 teaspoon garlic minced 2[...]

Source: recipeland.com
Scallops in Saffron Sauce

12 sea scallops , prepared for cooking (removing muscle) 3 large carrots , peeled and cut into sticks 2 medium turnips , peeled and cut into sticks sea salt[...]

Source: food.com
Scallops with Lemon-Basil Sauce

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 large lemon 1 1/2 pounds large sea scallops 1/4 teaspoon salt, divided 1/4 teaspoon[...]

Source: myrecipes.com
Scallops in Vermouth-cream Sauce

1 lb sea scallops 2 tablespoons all-purpose flour 2 tablespoons butter or 2 tablespoons margarine 1/4 cup sweet vermouth 1/2 cup whipping cream 1/4 teaspoon[...]

Source: food.com
Scallops in Cream Sauce

1 lb scallops , washed, cut in half if large 3 tablespoons flour , for dredging 1 cup milk 1/2 teaspoon kosher salt (to taste) 1/2 teaspoon pepper (to taste)[...]

Source: food.com
Scallops With Mushrooms and Whiskey Sauce

1 lb mushroom , quartered 1 tablespoon fresh lemon juice 2 1/2 tablespoons unsalted butter salt fresh ground black pepper 1 1/2 lbs bay scallops 4 scallions ,[...]

Source: food.com
Scallops, Mushrooms, and Rice in Cream Sauce

4 tablespoons butter or 4 tablespoons margarine 1 lb large scallop, rinsed and drained (and cut those little fin-things off) 8 ounces fresh mushrooms , sliced[...]

Source: food.com
Scallops in Champagne Sauce

1 lb fresh sea scallop , size 20-30 1/4 lb baby shrimp 2 ounces sliced fresh mushrooms 1 1/2 teaspoons chopped shallots 1/3 pint heavy whipping cream 8 ounces[...]

Source: food.com
Scallops With Lemon-Chive Sauce

2 lbs sea scallops , patted dry 1/8 teaspoon salt 1/4 teaspoon pepper 3 tablespoons butter , divided use 1 garlic clove , minced 10 ounces baby spinach 1 1/2[...]

Source: food.com

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